Kasumi 8'' Carving Knife chefs-knives Enameled cast-iron construction provides superior

Enameled cast-iron construction provides superior heat retention

for better control when cutting

You can use a razor-sharp steak knife

8 x 19 x 9 inches

Kasumi 8'' Carving Knife chefs-knives Enameled cast-iron construction provides superiorKasumi knives are produced by Sumikama Cutlery in Seki, Japan. Sumikama Cutlery specializes in producing knives from the most advanced materials with the most advanced manufacturing techniques. Kasumi V Gold No. 10 Damascus Pattern knives are made from 33 layers of stainless steel. Only the middle layer acts as the cutting edge, and it is made using V Gold No. 10 stainless steel. V Gold No. 10 is a high carbon stainless steel with cobalt, manganese,