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while learning how to manage employees
Chris ruminated
A Different Approach to Processing
Roaster: Coffee Cycle Roasting Co
Coffee Sensei Blend (Coffee Cycle Roasting x R!WC Collab) Wet Hulled while learning how to manageCoffee Sensei Blend Roaster: Coffee Cycle Roasting Co. (Exclusive Collab with Roast! West Coast) Processing: Washed, Natural, Wet Hulled Origins: Colombia, Ethiopia, Sumatra (Indonesia) Roast Level: Medium Light Tasting notes: Fudge, Spices, Caramel Weight: One Full Pound Coffee Sensei is a collaborative effort between Coffee Cycle Roasting, helmed by Chris O'Brien, and Ryan Woldt, the founder of the Roast! West Coast newsletter and host of the Coffee
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