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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
This Tanzania Gaia Estate Coffee is a washed process coffee that uses the addition of citric acid during fermentation
Elevation: 1600- 2000 MASL
the beans receive a final steam and rinse to ensure they are clean and pure
Over the course of eight hours
Haiti Baptiste Bleu Coffee Coffee This Tanzania Gaia Estate CoffeeCUPPING NOTES FROM OUR HEAD ROASTER This coffee opens with a delicate sweetness, like marshmallow, soft and airy, bringing a comforting warmth to the cup. Rich cocoa powder follows, grounding the profile with deep, earthy notes that add weight and depth. As the cup cools, dried apricot emerges, offering a subtle tartness that balances the sweetness and rounds out the flavor. The finish is clean and satisfying, with cocoa and apricot lingering in a
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