2013 Gusbourne Estate, Brut Reserve, Sparkling, Kent (Late Disgorged) côte-de-nuits Cellar Master Cyril Brun calls

Cellar Master Cyril Brun calls 2007 a ‘dangerous champagne

it contributes a lot to the whole  Eproviding dignified elegance and the cooling freshness we are finding in the top performers of 2014

Usually an exotic wine

7% Cabernet Franc

2013 Gusbourne Estate, Brut Reserve, Sparkling, Kent (Late Disgorged) côte-de-nuits Cellar Master Cyril Brun callsWith 7. 5 years of lees ageing, this has beautiful patisserie notes but retains layers of sweet tropical fruits. Pineapple, mangos and Amalfi lemons make up a refreshing wine with baking spices developing with time on the palate. The wine has maintained a vibrant freshness given the time spent on lees, which is a testament to the quality. Incredibly enjoyable with a selection of different seafood plates or as an aperitif. Drink 2022 2026+ Paul