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the Bernard family grow their vines on the highest areas in the region
slow with light settling
were ready to introduce the name Niepoort to the mass British public
Fermentation between 18 and 20°
Niepoort Ruby Port Rose the Bernard family grow theirTasting Notes Dark red in colour, with a fresh vibrant aroma of dark fruits which follows through on the palate along with a mineral character, a youthful wine with good extract and great balance, offering superb "drinkability". Port Information Region Porto Appellation Douro Style Red Producer Niepoort Grapes Touriga Nacional, Touriga Franca, Tinto Co, Tinta Francisca, Tinta Amarela, Souso, Tinta Roriz and others Pairing Aperitif, soft cheeses
