Coppersea Excelsior Empire Straight Rye Whisky Flavored Whiskey ” It’s been made in

” It’s been made in China from one thousand years and can be made legally from many base grains

More than twenty years and a bunch of awards later

The mash bill is four grain — 60% corn

blending various styles to create new spirit experiences

Coppersea Excelsior Empire Straight Rye Whisky Flavored Whiskey ” It’s been made inA deeply flavored Hudson Valley Rye with some of the best proofing numbers weve ever seen. Coppersea Distilling was founded by Michael Kinstlick and Angus MacDonald in 2010 Michael was the business guy and Angus was the master distiller who set the tone of the craft processes. Angus traditional craft distilling methods are carried on by his successors Christopher Williams and Patrick Franco and include doing their own floor maltings, allowing the mash