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soy yoghurt and Labna (yoghurt cheese)
Tiny measuring spoons used for measuring very small amounts of culture and/or other enzymes
This dairy free yoghurt culture is a freeze-dried yoghurt culture ideal for making yoghurt and yoghurt cheese
2 sachets will make up to 6 batches (6 L/6 US qt) of Kefir
Mad Millie Kefir Culture soy yoghurt and Labna (yoghurtKefir is a popular and delicious fermented drink, using bacteria and yeast, which is healthy and great for you. The Mad Millie Kefir Culture contains 7 bacteria strains and 1 yeast strain. 2 sachets will make up to 6 batches (6 L 6 US qt) of Kefir
