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Monterey County produces some robust wines and this award-winning merlot is no exception
Serve Frog’s Leap Chardonnay with Dungeness crab
Meyer Lemon
and the smoke
Mark West Pinot Noir lamb Monterey County produces some robustMark West Pinot Noir Mark West Pinot Noir is an innovative pinot noir that gets its flavor palette from black cherries, strawberries, cola, plums and soft tannins. The cola gives it a caramel esque finish that is sure to please at your next dinner party. Mark West Pinot Noir is great paired with rich cuts of meat, try succulent duck with a pomegranate orange glaze sauce. TASTING NOTES Black cherry, plum and strawberry.
US$ 1604.55
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