Saburin 2021 Samos and this is the red:

and this is the red: Gamay

and a taut mineral line that carries the finish well past where you expect it to stop

each fermented apart before the blend is drawn together

Decant it briefly and give it time

Saburin 2021 Samos and this is the red:The Saburin lieu dit is one of nine named sub zones within the Brouilly cru, on a steep south facing hillside at 350 metres between Odenas and Quinci en Beaujolais. Nicolas Chemarin's parcel here runs to 0. 43 hectares of thin, sandy pink granite, the kind of soil that forces vines deep and pays them back with focus. The vines are gobelet pruned and densely planted. Fifteen days of whole cluster carbonic maceration draw out a wide range of fresh red