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fruity rosé - sour cherry
British Columbia
hand-selected fish
Fermented in 20-year-old 1500-liter open topped vats for about 21 days with indigenous yeasts and then aged in stainless steel
Love You Love Me Shiraz '22 Snacks fruity rosé - sour cherry30% whole bunch in the ferment, pressed to oak 30% new. Plush yet bright and fresh. Raspberries, blueberries and a touch of iron. Juicy and soft but with enough tannins on the finish that you can decide whether you'd like to gulp this wine or sip it contemplatively.
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