Black Diamond Matcha | Green Tea Active you can add more water

you can add more water to the bowl to whisk the remainder of the matcha (which will be a thinner consistency)

6th steep – 10 min

The leaves will float freely in the teapot to allow for full expansion

yet venerable cup

Black Diamond Matcha | Green Tea Active you can add more waterBlack Diamond matcha is koi cha or thick tea, a high grade matcha designed to be made in a formal style tea ceremony. The cup is thick, creamy, and sweet with little bitterness. Sold in 20 gram vacuum packed tins. Harvested May 2025 in Nishio, Aichi prefecture, Japan. It is made from the Yabukita cultivar. Ingredients: green tea Steeping Instructions Sift 4 grams or 3 chashaku scoops of tea into 1 oz of 195 F water. Using a bamboo whisk (chasen),