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Dark chocolate
cinnamon finish replete with smooth tannins
BuTTER Chardonnay
Enjoy it with spicy stews
Chateau de Sours Blanc Crab Dark chocolateChateau de Sours Blanc Uncork this easy to drink Chateau de Sours Blanca blend of Sauvignon Blanc and Smillon. The obvious smokey character of oak pokes through the lime leaves for a fresh and somewhat tropical finish. It's not overly complex but the crisp finish pairs effortlessly with salmon, tuna, shellfish, bouillabaisse, sweet treats, and fowl.
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