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framed by finely poised tannins and a distinctive mineral freshness drawn from the granite soils
Black Muscat
Philippe and Guillaume Trébignaud work eleven hectares across more than two dozen parcels on an estate founded in 1926 by Claude Seigneuret
The 2017 Les Trois Verres from Domaine David-Beaupère shows why Juliénas can balance fruit generosity with structure
Radicalement Blanc 2024 La Mai Wines framed by finely poised tanninsThe Radicalement wines are the direct ones in the range at Les Vignes du Fresche, where Marc Houtin and Alexandre Forge have been since 2022. Twenty four hectares in a single parcel on the schist plateau above the Loire at La Pommeraye, farmed organically for more than twenty years, with biodiversity and cover cropping treated as part of the work rather than a marketing line. Anjou Noir schist gives whites a particular tension and this one has it:
