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If you enjoy Italian cured meat
This drink is perfect for any occasion
They will appreciate you for it
Several years ago in Mantua
Acetaia Malpighi - Fig Dressing with Balsamic vinegar of Modena cacio If you enjoy Italian curedThis vinegar is obtained from the juice of sicilian oranges and concentrated grape must aged for 5 years in wooden barrels. The colour is intense, the taste is syrupy, the flavour is sour and fruity.
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