Bob's Red Mill High Fiber Wheat Bran, Non-GMO 454gm Rigatoni It works well in recipes

It works well in recipes that call for baking powder or yeast

Maltodextrin

It is also a superb thickener for soups

Deep frozen and fried yeast dough

Bob's Red Mill High Fiber Wheat Bran, Non-GMO 454gm Rigatoni It works well in recipesWheat bran can be added as topping or a baking ingredient. Great in baked goods and more Excellent source of fiber Bob's Red Mill High Fiber Wheat Bran is an excellent source of natural food fiber. Use it in hot or cold cereals, breads, cookies, meat loaf, casseroles and whatever else you can think of. Wheat bran is the outer layer of the wheat berry and is used to add extra fiber to baked goods. When added to bread, it nearly becomes a meal in itself.