Seisuke VG10 33 Layer Damascus Santoku 180mm Black Pakka wood Handle Makiri Apply on carbon knives to

Apply on carbon knives to prevent from rusting

Japanese washoku chefs traditionally use gingko tree cutting boards

Weight: 97g (3

Weight: 119g (4

Seisuke VG10 33 Layer Damascus Santoku 180mm Black Pakka wood Handle Makiri Apply on carbon knives toSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of