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made in Australia using single-sourced grain and aged in Melbourne’s dynamic climate to produce a uniquely local rye whiskey that’s distinct and honest for all occasions
vibrant citrus and a subtle touch of fresh blackcurrant leaf
A unique umami taste that is often described as “Jiangxiang” with hints of soy sauce
mixing them with serpentine textures to honor the Year of the Snake
Maker's Mark Private Select Chocolate and Mahogany Bourbon (700ml) made in Australia using single-sourcedMakers Mark Private Select Chocolate and Mahogany Bourbon 55% 700ml An exclusive Barrel & Batch release, this Makers Mark Private Select bourbon was crafted using a custom stave recipe designed to draw out deeper, darker flavours from the classic wheated Kentucky whiskey. The result is a bold, chocolate driven expression with layers of espresso, dark fruit and warming spice. On the nose, rich milk chocolate and cocoa powder sit alongside dried baking
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