Sushi Chef's tool, Handmade Shark Skin Wasabi Grater Size:Large providing a refined edge for

providing a refined edge for everyday professional and home use

and traditional Sakai craftsmanship

Handle Laminated Plywood Handle with Bolster *Definition of Blade Length: the Length from top edge of the blade to the end

This model is  made of High Carbon Stainless Molybdenum Steel

Sushi Chef's tool, Handmade Shark Skin Wasabi Grater Size:Large providing a refined edge forKISHI Cutlery Fine Shark Skin can make Fresh Wasabi grate with spicy, appetizing taste and smell. Grate wasabi at the root of leaves like making a circle slowly. Best just before eating. Item Shark Skin Wasabi Grater Grater Material Shark Skin Base Material Natural Wood Size (S): 80 mm(3. 1") x 50 mm(2. 0") (M): 110 mm(4. 3") x 65 mm(2. 6") (L): 130 mm(5. 1") x 80 mm(3. 1") Remarks After use, wash it by water and dry it in the shade. Please don't wash