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this fruit is picked from female wild shrubs on the mountain tops of northern Tasmania
afternoon tea
Two kinds of pungent black peppercorns
rose petal powder was made popular in Australia by chef Yotam Ottolenghi with his beautiful rose harissa
Cardamom Green (Pod) Powder this fruit is picked fromThe signature spice of the famous chai tea, cardamom is sweet yet deeply pungent with camphoric tones. This bright, complex flavour brings sophistication to cakes, biscuits, puddings and scrolls; curries and stews; rice dishes; stewed and preserved fruits; red meats; and drinks.
US$ 149.00
US$ 8969.42
US$ 33.95
US$ 150.00
US$ 64.99
US$ 1799.50
