Nigella Seeds Celery Seed A small pinch does the

A small pinch does the work of a whole stalk

Reach for Bay Spice when you are steaming crab and shrimp

and we would rather say so plainly

also called kalonji

Nigella Seeds Celery Seed A small pinch does theThe little black seeds scattered across naan and Turkish flatbread, with their faint oniony, almost herbal crunch: those are nigella seeds, also called kalonji. Sprinkle them over bread dough, flatbreads, and savory crackers before baking, stir them into vegetable stir fries and potato dishes, or bloom them in hot oil as a tempering base. They add a nutty, peppery bite and a little textural pop wherever they land. Nigella seeds are often mislabeled,