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Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Don’t just eat it alone
Asiago DOP/PDO Oro del Tempo (1
Piave is also local to Dolomites area and has a status of DOP
On surface: rapeseed oil
Aged Pecorino from Tuscany: Il Vessillo cheese Don’t just eat it aloneTuscan Pecorino is an Italian sheep milk cheese curdled at a temperature between 33 and 380C, with the addition of vegetable rennet or calf rennet. Aged for 3 months, Tuscan Pecorino has a cylindrical shape, flat top with a slightly convex edge. This cheese is compact and soft when cutting it. Tuscan Pecorino is characterised by its yellow rind, white and slightly straw coloured. The cheese has status and its entirely produced in the whole Tuscany
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