Kaneku Neri Ume Shiso: 12.7 Oz Baking Ingredients They are produced in Tuscany

They are produced in Tuscany

artificial flavourings

this specialty is well recognized as the best pastrami smoked salmon available

Pack Size: 20oz

Kaneku Neri Ume Shiso: 12.7 Oz Baking Ingredients They are produced in TuscanyNeri ume umeboshi plum paste as a filling for onigiri or maki sushi rolls, or mix with other ingredients like soy sauce and mirin to customise a sashimi dipping sauce. Neri ume is a thick paste made from pickled Japanese plums also known as Chinese plums, Japanese apricots, or umeboshi. The paste is rich, sour and salty, and is one of Japans most loved flavours. You can even use the plum paste in sour cocktails mix with shochu or sake and sparkling