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with a yellow market basket over her arm
this 1959 edition of Complete Field Guide to American Wildlife is your vintage passport to nature
The back panel has heavy scratching and finish wear
discussion prompts
1968 Beta Sigma Phi Meats Cookbook Seafood Poultry 2000 Recipes Vintage Comb Bound Book nostalgia with a yellow market basketThis 1968 Beta Sigma Phi Meats Cookbook gathers 2,000 member submitted recipes for beef, pork, poultry, seafood, wild game, casseroles, outdoor cooking, and more. The large plastic comb bound cookbook is packed with practical recipes, cooking information, contributor names, and the sort of familiar dishes that made it a well used kitchen reference. Details Item: Softcover cookbook Title: The Beta Sigma Phi International Cookbook: Meats Author:
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![S12] Brandon 112/098〈SR〉](http://omotenashitcg.com/cdn/shop/products/s12_13_0150b456-0002-4173-840c-468f3f6ba977.jpg?v=1755920390)
