Pay in 4 interest-free payments of $19.75 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
Núria Claverol · Garraf · San Sadurní
Bodega Otazu has worked with artists during the winemaking process
fermented with native yeasts in stainless steel
and stainless steel tanks
Enric Soler Improvisació Xarel·lo 2024, Cataluña En Rama Núria Claverol · Garraf ·Since 2004 Sisqueta, Jernia, Espenyalluchs improvisation Former somm of the year in Spain Enric Solers work with Vinya dels Taus clone of the native Xarello grape continues its ascent in showcasing its great potential and aging ability. Sourced from three small parcels (1. 3 Ha), fermented on the lees and matured for nine months in Stockinger barrels and Nomblot concrete eggs. Floral, citrus, green apple, creamy texture, flinty minerality, oyster
US$ 34.95
US$ 89.99
US$ 24.99
US$ 84.95
US$ 5499.50
