Jin 210mm High Speed Steel Mioroshi Deba with Saya P-10 Ambidextrous Many sushi restaurants in the

Many sushi restaurants in the west incorporate higher quantities of acidic foods and often push through a high volume of food

Width of Spine 1cm from the Tip: 0

the core steel is a very pure

these knives are easily among the best single bevel knives i have used

Jin 210mm High Speed Steel Mioroshi Deba with Saya P-10 Ambidextrous Many sushi restaurants in theProduct Description Detailed Specs Measurements This high speed knife is one of a kind knife. The maker of the Jin knives was born in Tokyo before World War II and began making knives early on in his life. We met with him some years ago, during our first business trip to Japan. After a very nice meeting with him, we were lucky enough to be allowed to carry his knives. At the time we met him, he was already retired, so his knives are all new old stock