M. Chapoutier Ermitage L’Ermite Rouge 2006 Champagne especially lamb and spiced meat

especially lamb and spiced meat dishes

Twenty-five-year-old vines

Region - Pessac-Léognan

the 2024 Barbera D'Alba offers aromas of black raspberries and crushed flowers

M. Chapoutier Ermitage L’Ermite Rouge 2006 Champagne especially lamb and spiced meatThe 2006 Ermitage L'Ermite is a focused and reserved wine with remarkable crushed rock minerality and a powerful aroma of smoked meats, black currants, licorice, and Asian spices. It showcases impressive depth, concentration, balance, and a long finish. Currently in the early stages of its drinking window, it has the potential to age for another 30 to 40 years. 98 Points Robert Parkers Wine Advocate Region: Hermitage, Rhne Valley, France Grape