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When coffee grows at high altitudes
The country has a reputation for delivering high quality and for innovation – a winning combination
with beans mixed with fats to provide energy on long journeys
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Southern Reserve - Mexico Medium Roast / 16 oz Costa Rican Coffee When coffee grows at highrom the mist covered highlands of Chiapas, within the breathtaking El Triunfo Biosphere Reserve, comes this exquisite roastcrafted with purpose and passion. Grown in the heart of Mexicos last great cloud forest, Caf Sierra Azul offers a luxurious cup layered with maple sweetness, rich dark chocolate, and a bright hint of dried mango. This coffee is more than a taste of placeits a testament to renewal. Founded by a new generation of farmersmany of them
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