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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
This brush is a blend between flat and round as it combines properties of both to create wide variety of strokes
Use with Fondant
– When cutting away excess paste from the mould be sure to cut horizontally to ensure you don’t cut into the mould
Ingredient list below:WAFER PAPERDried potato starch and vegetable oilEDIBLE INKWater
Caking it Up - Alphabet (Bubble Uppercase) Silicone Mould over-100 This brush is a blendSilicone moulds are an easy and creative way to add detailed elements to your cakes, cookies and cupcakes. They work perfectly with fondant, flower paste, modelling paste, chocolate, isomalt, clay and more. For best use lightly dust the insides of the mould with some cornflour, this will ensure easy release. Simply press a small amount of paste into the mould cavity. Roll gently over the silicone mould and remove excess paste with a blade tool or
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