Lallemand | Enoferm Alpha™ | Dry Malolactic Bacteria itemID-40039 All our gluten-free kits include

All our gluten-free kits include dry yeast due to the small traces of the gliadin protein found in liquid yeast

Estimated IBUs: 73-78

Add titrant from syringe dropwise until 15 second long endpoint signal reached

A formed piece of stainless steel shaped like a snapping turtle

Lallemand | Enoferm Alpha™ | Dry Malolactic Bacteria itemID-40039 All our gluten-free kits includeEnoferm Alpha will ferment at lower temperatures and at lower pH levels compared to older Viniflora strains of Oenococcus Oeni Alpha was selected as dominant strain that has the capcity to achieve reliable MLF and improve wine complexity This strain will help contribute to mouthfeel while lowering the perception of green and vegetative flavors Lallemand Oenology specializes in the development, production, and marketing of top grade yeast and bacteria