Wild Chilean Sea Bass (Two 4 Oz Portions) alaskan Maryland Blue crab is known

Maryland Blue crab is known for its authentic sweet flavor and exquisite texture

you can use this in just about any white fish recipe

Try our NEW fresh frozen crab meat

or pan fry

Wild Chilean Sea Bass (Two 4 Oz Portions) alaskan Maryland Blue crab is knownWild Chilean Sea Bass This chef prized fish is known for its high fat content and velvety mouthfeel. Chilean sea bass has a rich, melt in your mouth texture. With its white flesh and flaky meat, you can use this in just about any white fish recipe. It accepts all spices and forgives very easy with any cooking method. The Chilean sea bass it is not actually considered a bass, but was named so in the last century because it was thought to sound better