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04334: 135 mm/5
removing heads
The Sakai Takayuki INOX Yanagiba is a professional Japanese sashimi knife designed for chefs who require traditional cutting performance with easy maintenance
The Sakai Takayuki Ginsan Damascus Hien Kengata Yanagiba is a high-end Japanese slicing knife featuring a unique sword-tip design and a double-bevel edge
Misono EU Carbon Steel Gyuto – Swedish Carbon Professional Chef’s Knife with Flower Engraving 270 mm 04334: 135 mm/5This Misono Gyuto is crafted from high quality EU carbon steel (Swedish carbon steel), known for its excellent sharpness, edge retention, and ease of sharpening. It is widely used in professional kitchen knives for its reliable cutting performance and durability. The blade features an intricately engraved flower design, symbolizing strength and craftsmanship. Each piece is individually finished, making every knife unique in appearance while
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