Mionetto Prosecco di Treviso Brut Squashes clam bake or lobster boil

clam bake or lobster boil because this peach goes best with great seafood

you would thorougly expect this white wine to be creamy and smooth

this medium bodied wine pairs well with shellfish and other seafood varieties

Add a touch of seltzer to drink it on its own as a springtime cooler or consume with brook trout

Mionetto Prosecco di Treviso Brut Squashes clam bake or lobster boilMionetto Prosecco di Treviso Brut 750ml Awaken your palate with a bottle of Mionetto Prosecco di Treviso Brut. This sparkling white wine introduces itself with a fizzy, mineral rich fragrance that ushers you into a full, citrus heavy body with herbal undertones. Its light and try texture lends itself to a light dinner of homemade chicken parmesan with Caesar salad. TASTING NOTES APPEARANCE: Light straw in color with bright yellow highlights AROMA: