Castello dei Rampolla, Toscana IGT, d'Alceo 2010 Fortified Released only in magnum and

Released only in magnum and a blend of the single vineyards (Christophe continues to keep the vineyards that compose the blend a secret)

But returning after 10-15 minutes there was a wonderful purity and femininity

4% Mourvèdre and 6% Viognier and saw 35% whole cluster

ultra-pure

Castello dei Rampolla, Toscana IGT, d'Alceo 2010 Fortified Released only in magnum and97 Vinous Deep ruby. Perfumed aromas of black cherry, blackcurrant, minerals, cedar and graphite are lifted by an intense note of violet. Smooth and fine grained, with rich, multilayered flavors of vibrant cassis, blackberry, vanilla, aromatic herbs and candied violet. The finish is silky and extremely long, resonating with violet and flinty blackcurrant. DAlceo is almost one of Italys top 20 wines of the vintage, but this 2010 looks as if it will